Delicious, high-protein pancakes with 20g of protein per serving Three mouth-watering flavors: Chocolate Chip, Blueberry Muffin, and Cookies & Cream Low sugar content – indulge guilt-free with a protein-rich breakfast Authentic taste with real inclusions like chocolate chips and blueberry pieces Quick and easy to prepare – just mix, pour, and cook! Description Ingredients Nutrition Info Per4m Protein Pancakes – The Ultimate High- Protein Breakfast Transform your mornings with Per4m Protein Pancakes – an impeccable blend of taste, convenience, and nutrition. Each serving packs a powerful 20g of premium protein , ensuring you stay energized while keeping sugar intake low. Ideal for athletes, fitness enthusiasts, or anyone aiming for a healthier breakfast, this product offers a delightful, guilt-free option. Why Choose Per4m Protein Pancakes? Protein -rich to aid muscle recovery and keep you satiated Low in sugar , making this a smart choice for a nutritious diet Simple to prepare – just mix with water, pour, and cook Three delectable flavors featuring genuine inclusions for genuine taste Versatile – perfect for breakfast, as a post-workout snack, or a healthy treat Available Flavors: Chocolate Chip – Packed with authentic chocolate chips for an indulgent experience Blueberry Muffin – Filled with real blueberry bits for a naturally sweet flavor Cookies & Cream – A classic dessert flavor with creamy cookie crumbles in each bite Ingredients Ingredients vary slightly by flavor. Please refer to individual packaging for full ingredient details. Base Ingredients: Plain Flour (Wheat), Whey Protein Concentrate (Milk), (Emulsifiers: Soya Lecithin, Sunflower Lecithin), Whole Egg Powder, Buttermilk Powder (Milk), Milk Protein Concentrate, Freeze-Dried Wild Blueberry Pieces, Flavouring, Sodium Bicarbonate, Sweetener (Sucralose). Allergy Advice: For allergens, see ingredients highlighted in bold . Manufactured in a facility that also processes milk, gluten (oats, wheat), soy, egg, celery, mustard, sulphites, fish, crustaceans, peanuts, and nuts . How to Prepare: Mix 75g (2 scoops) of pancake mix with 100ml of cold water . Shake well or whisk until smooth. Pour onto a preheated, lightly greased pan. Cook for 2-3 minutes on each side or until golden brown. Enjoy as-is or top with fresh fruit, syrup, or nut butter. Nutrition Information (Per Serving – 75g) Energy 284 kcal Protein 20g Carbohydrates 37g of which sugars 3.1g Fat 5.8g of which saturates 1.4g Fibre 1.9g Salt 0.16g

 

 

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